Mediterranean Menu Options

Greek MediterraneanĀ 
-Lamb sliders with cucumbers yogurt sauce topped
with caramelized onion all in a house brioche bun
-Char peaches
burrada cheese, basil, olive oil and balsamic
drizzle with sea salt
– hummus and Pita charcuterie board
including Greek style cheeses cured meats and crudite
Tabouli is a Levantine vegetarian salad made mostly
of finely chopped parsley, with tomatoes, mint, onion,
bulgur, and seasoned with olive oil, lemon juice, salt
and pepper. Some variations add garlic or lettuce, or
use couscous instead of bulgur.
-Greek salad simple salad loaded with lots of fresh
veggies, olives and feta and tossed with a tangy
lemon-herb vinaigrette. Brimming with flavor and sure
to satisfy those cravings for Greek food!


Main course
-Roasted chicken with lemon glaze
-Grilled shrimp and vegetable medley with fresh mint
squash heirloom tomatoBeef shawarma, our beef is Seasoned to perfection
-Greek butter herbed rice
-Roasted vegetable bouquet asparagus and carrots
and onion wrapped together with a green bean
-Crispy brussel sprouts
-roasted potatoes/ potato puree
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